2 20oz. cans chunk pineapple: pour juice into pot & reserve pineapple
1/2 cup brown sugar
2 tsp. salt
1 tsp Worcestershire
2/3 cup ketchup
2 tsp. soy sauce
- Mix all above ingredients together & bring to a boil.
Mix the following together, then add to sauce:
1/2 cup vinegar
4 tsp corn starch
- Boil until thickened
Add pineapple chunks to uncooked chicken (3-4 breasts) in baking dish. Pour sauce over chicken. Bake at 350° for 1/2 hour covered then 1/2 hour uncovered.
